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Simple Way to Make Ultimate Refreshing Chinese Cabbage Cole Slaw

Refreshing Chinese Cabbage Cole Slaw

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Refreshing Chinese Cabbage Cole Slaw. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Refreshing Chinese Cabbage Cole Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Refreshing Chinese Cabbage Cole Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Refreshing Chinese Cabbage Cole Slaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Refreshing Chinese Cabbage Cole Slaw using 9 ingredients and 3 steps. Here is how you can achieve it.

I wanted to use up leftover Chinese cabbage.

The core of the Chinese cabbage is easy to slice with a slicer, but the leaves can be tricky, so I recommend using a knife.

Also try substituting tuna, crab sticks, or fish sausage for ham. For about 4 servings. Recipe by Emacchi mama

Ingredients and spices that need to be Take to make Refreshing Chinese Cabbage Cole Slaw:

  1. 1/4 head Chinese cabbage
  2. 1 generous amount Canned corn
  3. 4 pieces Sliced ham
  4. 1 tbsp ○ Extra virgin olive oil
  5. 2 tbsp ○ Mayonnaise
  6. 2 tbsp ○ Vinegar
  7. 2 tbsp ○ Sugar
  8. 1 tsp ○ Salt
  9. 1 dash ○ Pepper

Steps to make Refreshing Chinese Cabbage Cole Slaw

  1. Thinly slice the Chinese cabbage. You can also slice it with a knife; thinner slices would better absorb the seasoning. Slice the ham into thin strips.
  2. Combine the ○ ingredients. Combine the Chinese cabbage, ham, and drained corn into a bowl, and toss with the mixture of the ○ ingredients.
  3. That's it! It's ready to serve. This cole slaw tastes great served right away, but if you let it sit for about 30 minutes, the flavors nicely meld together.

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So that's going to wrap this up for this exceptional food Steps to Prepare Speedy Refreshing Chinese Cabbage Cole Slaw. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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