Recipe of Ultimate Sugar cookie bars

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Super Quick Homemade Sugar cookie bars. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sugar cookie bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sugar cookie bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Sugar cookie bars using 16 ingredients and 6 steps. Here is how you can achieve that.

Adapted from Margaux Laskey

Ingredients and spices that need to be Take to make Sugar cookie bars:

1. bars
2. 1 cup salted butter at room temperature
3. 2 3/4 cups flour
4. 1/2 teaspoon salt
5. 8 ounces cream cheese at room temperature
6. 1 1/2 cups sugar
7. 1 egg at room temperature
8. 2 teaspoons vanilla
9. frosting
10. 6 tablespoons salted butter at room temperature
11. 2 cups confectioner's sugar
12. 1 tablespoon milk or cream
13. 1 teaspoon lemon juice
14. 1 teaspoon vanilla
15. 1/4 teaspoon salt
16. food coloring and sprinkles for decorating

Steps to make Sugar cookie bars

1. Preheat the oven to 350 F and butter the sides of a 9 x 13 pan. Line the pan with parchment paper. The paper may hangover on the two ends, to help in removing the bars after baking
2. Mix the butter and cream cheese. Then add the sugar and beat until smooth. Add the egg and vanilla and mix until combined. Slowly add the flour and salt to the mixture and mix until just incorporated
3. Spread the dough into the pan in an even layer
4. Bake for ~20 minutes, being careful to not overbake. The bars will be slightly underbaked in the center. A toothpick inserted in the bars will still have crumbs clinging to it. Let cool in the pan. Remove the bars by lifting the 2 ends of the overhanging parchment paper
5. Frosting: mix the butter until creamy and add half of the confectioner's sugar. Once incorporated, add the remaining confectioner's sugar. Add the milk, lemon juice, vanilla, salt and food coloring and mix on medium for ~4 minutes. Add additional milk if needed
6. Frost the cooled bars, decorate with sprinkles, and then cut and serve

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Sugar cookie bars. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!