Recipe of Speedy Plain Old Meat Loaf
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Plain Old Meat Loaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Plain Old Meat Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plain Old Meat Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Plain Old Meat Loaf using 11 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Plain Old Meat Loaf:
- 1 lb. ground beef
- 1 cup saltine cracker crumbs (24 squares)
- 1 egg
- 1 generous dash of Worcestershire sauce
- 1/2 cup catsup
- 2 tbsp. Parsley
- 1 small minced onion
- to taste Salt and pepper
- Optional celery
- Bacon bits
- Chili sauce
Steps to make Plain Old Meat Loaf
- Combine ground beef, crackers, egg, Worcestershire sauce, catsup, onion, salt and pepper to taste.
- Mix well and form into a loaf shape. Scatter bacon bits on top. Press them into loaf, then cover with a layer of chili sauce.
- Place in glass baking dish or free standing on a rack.
- Bake at 350 degrees for one hour.
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So that's going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Plain Old Meat Loaf. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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