Recipe of Speedy Ngwaci beef stew

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Super Quick Homemade Ngwaci beef stew. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ngwaci beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ngwaci beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Ngwaci beef stew using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Ngwaci beef stew:

1. 200 g ngwaci
2. 100 g sliced beef
3. 2 tomatoes
4. 1 yellow onion
5. Cooking oil
6. 1/4 teaspoonful of salt

Instructions to make Ngwaci beef stew

1. Prepare ingredients. Cut the beef to pieces. Separately slice onions, tomatoes and ngwaci.
2. Pour out any remaining water.
3. Add cooking oil and sliced onions into the pan. Stir while cooking for 2 minutes.
4. Add sliced tomatoes. Mix and cook for 1 minute.
5. Add trimmed and sliced pieces of irish potato. Mix. Add 3 cups of water in the pan. Cover to cook for 8 minutes.
6. Serve with boiled rice.

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So that's going to wrap this up with this special food Recipe of Homemade Ngwaci beef stew. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!