Recipe of Speedy Gyro Meat Loaf

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Gyro Meat Loaf. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gyro Meat Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gyro Meat Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Gyro Meat Loaf using 11 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Gyro Meat Loaf:

1. 1 pkg (10 oz) frozen chopped spinach, thawed and squeezed dry
2. 1 cup dry bread crumbs
3. 1 small onion, finely chopped
4. 2 eggs, lightly beaten
5. 1/4 cup grated Romano cheese
6. 2 tsp dried oregano
7. 1 1/2 tsp garlic powder
8. 1/2 tsp salt
9. 1 lb ground lamb
10. 1 lb ground beef
11. Tzatziki sauce for garnish

Instructions to make Gyro Meat Loaf

1. In large bowl, combine all ingredients, except tzatziki sauce, and mix well. Shape into loaf and place in greased 11x7 inch baking dish.
2. Bake, uncovered, at 350 degrees for 1 hour, or until no pink remains. Let stand for 15 minutes before slicing. Serve with tzatziki sauce.

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So that is going to wrap this up with this exceptional food Steps to Make Homemade Gyro Meat Loaf. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!