Recipe of Perfect Stevia Apple Pie with Double Pie Crust

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Award-winning Stevia Apple Pie with Double Pie Crust. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stevia Apple Pie with Double Pie Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stevia Apple Pie with Double Pie Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stevia Apple Pie with Double Pie Crust is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stevia Apple Pie with Double Pie Crust estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Stevia Apple Pie with Double Pie Crust using 11 ingredients and 11 steps. Here is how you cook it.

Delicious Apple Pie made with Stevia

Ingredients and spices that need to be Make ready to make Stevia Apple Pie with Double Pie Crust:

1. Pie Crust
2. 2 1/4 cup unbleached flour
3. 3/4 tsp salt
4. 1/2 cup crisco
5. 8 tbsp water
6. Pie Filling
7. 6 cup peeled and thinly sliced apples
8. 3/4 cup Stevia (calorie free sugar substitute)
9. 2 tbsp unbleached flour
10. 1/8 tsp of nutmeg
11. 1/2 tsp cinnamon

Steps to make Stevia Apple Pie with Double Pie Crust

1. Add flour; salt; and crisco together in a medium size bowl.
2. Use a pastry cutter or use two knives to cut crisco with flour mixture until it resembles crumbles.
3. Add a tablespoon of water and use a fork to push aside flour with water. Continue with the remaining tablespoons if water until all the dough is moist.
4. Cut dough in half and form two separate balls. Place one ball on a floured surface and roll to a 12 in diameter circle. Place in pie plate; and cut off excess crust. Roll out the second ball and leave it on the floured surface until ready to place on top of pie filling.
5. Peel and alice the apples.
6. Mix together flour; Stevia; nutmeg; and cinnamon
7. Add peeled and cut apples to stevia mixture and mix together until apples are covered
8. Put apple mixture in pie plate with first pie crust that you originally rolled out.
9. Take second pie crust and place over pie filling pinching the edges of the two crusts. Cut a couple of small slits on the top.
10. (Optional) mix a 1/4 c of milk with a teaspoon of sugar and brush on top of pie.
11. Pre-heat oven to 375. Cover the edges of the pie crust with foil. If you have a pie crust cover use that instead. Bake for 40 min. with the foil or crust cover. Remove cover or foil; and then bake for another 20 min uncovered.

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So that's going to wrap this up with this special food Steps to Prepare Quick Stevia Apple Pie with Double Pie Crust. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!