Recipe of Homemade Coleslaw salad

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Quick Coleslaw salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coleslaw salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coleslaw salad is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coleslaw salad estimated approx 10-15 min.

To get started with this recipe, we have to first prepare a few components. You can have Coleslaw salad using 8 ingredients and 4 steps. Here is how you can achieve it.

Coleslaw is dutch dish basically it make with mayonnaise , but I make it with yogurt for making more healthy.

Ingredients and spices that need to be Prepare to make Coleslaw salad:

1. 1 cup julienne cut green cabbage
2. 1/2 cup julienne carrots
3. 3-4 tbsp thick yogurt
4. 1 tbsp olive oil
5. 1 tbsp finely chopped garlic
6. 1 tbsp apple cider vinegar
7. to taste Salt
8. to taste Black pepper according

Steps to make Coleslaw salad

1. Properly wash to cabbage and carrots
2. Now in large bowl whisk together yogurt, olive oil, garlic, apple cider vinegar, salt and black pepper.
3. Now add cabbage and carrots in dressing and mix it and toss together.
4. Coleslaw salad is ready for serve.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Coleslaw salad. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!