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Recipe of Homemade Apple Buttermilk Pie

Apple Buttermilk Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Apple Buttermilk Pie. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple Buttermilk Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Buttermilk Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Apple Buttermilk Pie using 15 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Apple Buttermilk Pie:

  1. 1 9-inch deep dish pie crust
  2. Streusel Topping
  3. 1/3 cup all-purpose flour
  4. 1/3 cup packed brown sugar
  5. 1/2 tsp ground cinnamon
  6. 1 1/2 tbsp cold butter cut into small cubes
  7. Filling
  8. 5 cup sliced, peeled apples (Granny Smith)
  9. 1 cup granulated sugar, divided
  10. 1 tsp ground cinnamon
  11. 2 tbsp all purpose flour
  12. 1/4 tsp salt
  13. 3 large eggs
  14. 1 3/4 cup fat-free buttermilk
  15. 1 tsp vanilla extract

Instructions to make Apple Buttermilk Pie

  1. Preheat oven to 325°F.
  2. To prepare streusel, combine flour, brown sugar and cinnamon in a small bowl, cut in butter with a pastry blender until the mixture resembles coarse meal. A mini-chopper is handy for this if you have one. Store in refrigerator until ready for use.
  3. For filling: heat a large nonstick skillet coated with cooking spray over medium heat. Add sliced apples, 1/4 cup granulated sugar and cinnamon. Cook for about 10 minutes, or until apples begin to soften. Stir occasionally. Spoon apple mixture into prepared crust.
  4. Combine remaining 3/4 cup granulated sugar, 2 tbsp. flour, salt and eggs, stirring with a whisk. Stir in buttermilk and vanilla. Pour over the apple mixture. Bake at 325°F for 30 minutes. Reduce the oven temperature to 300°F (do not remove from oven); sprinkle streusel over pie. Bake at 300°F for 40 minutes or until set. Let stand 1 hour before serving.

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So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Apple Buttermilk Pie. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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