Recipe of Favorite Coleslaw

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Favorite Coleslaw. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coleslaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coleslaw estimated approx 10 mins.
To begin with this recipe, we have to prepare a few components. You can have Coleslaw using 6 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Coleslaw:
- 1/3 large green cabbage
- 2 large carrots
- 2 tbsp mayonnaise
- 2 tbsp wholegrain mustard
- 1 tbsp extra virgin olive oil
- 1 tbsp white wine vinegar
Instructions to make Coleslaw
- Peel outer layer of the cabbage and discard
- Shred cabbage into fine strips
- Peel and grate carrots
- Combine mayonnaise, mustard, vinegar and olive oil in a large bowl
- Add cabbage and carrot in batches to ensure they are well covered
- Cover and refrigerate for at least two hours before serving
- Toss well before serving
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So that is going to wrap it up for this special food Steps to Make Speedy Coleslaw. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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