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Recipe of Favorite Beef stew with salads

Beef stew with salads

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Beef stew with salads. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef stew with salads, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew with salads delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew with salads is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew with salads estimated approx 1:30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Beef stew with salads using 11 ingredients and 4 steps. Here is how you cook that.

its our main food

Ingredients and spices that need to be Get to make Beef stew with salads:

  1. 500 g beef
  2. 3 tbs barbecue marinade
  3. 1 tsp barbecue spice
  4. 1 tsp rajah
  5. 1 onion
  6. 2 tbs beef oxtail soup
  7. 1/2 (1 cup) water
  8. 1 beef stock
  9. pinch salt
  10. 1/2 green pepper
  11. 2 tbs oil

Instructions to make Beef stew with salads

  1. First marinade beef let it rest for 10minutes to soften
  2. Cook for 45min then add onion and oil
  3. When tender add green pepper beef stock
  4. In a cup of water add soup stir and pour to your beef stew let simmer for 20minutes

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Beef stew with salads. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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