Recipe of Award-winning Lemon Sugar Cookies

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Lemon Sugar Cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Sugar Cookies is 30 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Sugar Cookies estimated approx 30 min.

To begin with this recipe, we have to prepare a few components. You can cook Lemon Sugar Cookies using 12 ingredients and 11 steps. Here is how you cook it.

I adapted this recipe from a regular sugar cookie and transformed it into a delicious lemon sugar cookie recipe! They get crispy while a bit soft at the same time. They melt in your mouth releasing an explosion of flavors. You won't be able to feel the lard flavor, because it will fade away after it's cooked, however you can still substitute it for butter if you prefer.

Ingredients and spices that need to be Prepare to make Lemon Sugar Cookies:

1. 100 g (1/2 cup) lard
2. 60 g (1/4 cup) butter
3. 1/2 cup granulated sugar
4. 1/2 cup brown sugar
5. 1 large egg
6. 2 tsp vanilla extract
7. juice of 1 lemon
8. 1 3/4 cup all purpose flour
9. 1 1/4 tsp baking powder
10. 1/4 tsp baking soda
11. 1 pintch salt
12. Granulated sugar to sprinkle

Instructions to make Lemon Sugar Cookies

1. Into a bowl add in lard, butter, sugars, egg, vanilla extract and lemon juice.
2. Beat it until you get a fluffy cream.
3. Sift in flour, baking powder, baking soda and salt.
4. Mix until well combined and a soft dough is formed.
5. Take the dough to the fridge to chill for about 15 minutes.
6. While the dough chills pre-heat the oven to 180C/350F and grease two baking pans.
7. Scoop out a tablespoonful of the dough and roll into a medium to small ball with your hands. Flatten them a little and place them onto the baking pan. Leave a bit of space between the cookies to allow them to spread a bit.
8. Sprinkle granulated sugar over each cookie.
9. Bake them for 12 to 15 minutes. The perfect moment to take them out of the oven is when they start to get golden brown on the edges while still white in the center.
10. Allow them to cool on the baking pans for about 5 minutes before moving them to a cooling rack or a cold tray. They need that time to firm up as they leave the oven very softy.
11. Enjoy the best lemon sugar cookie recipe you will ever try!

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Lemon Sugar Cookies. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!