Recipe of Award-winning Coleslaw

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Award-winning Coleslaw. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coleslaw is 4 to 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Coleslaw using 9 ingredients and 4 steps. Here is how you can achieve that.

Coleslaw also known as slaw.
Coleslaw is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing commonly either vinaigrette or mayonnaise.
Coleslaw is easy to make in advance, combine the cabbage carrots and dressing the night before a day of serving.

Ingredients and spices that need to be Make ready to make Coleslaw:

1. 1 small cabbage
2. 1/2 carrot
3. 1 cup Mayonnaise
4. Salt to taste
5. Black Pepper to taste
6. 1 Tablespoon Sugar
7. Double Cream optional
8. 1 teaspoon Vinegar
9. 1 teaspoon Lemon juice

Instructions to make Coleslaw

1. Add mayonnaise in a bowl,
2. Then add all ingredients in mayonnaise
3. Grate the cabbage and carrots and mix well with mayonnaise mixture
   Let it marinate overnight in a fridge,
4. Serve with roaste or fried dishes
   Also can use in club sandwiches

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Coleslaw. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!