How to Prepare Super Quick Homemade Rose Apple Pie

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Speedy Rose Apple Pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rose Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rose Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rose Apple Pie is 6 pcs. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Rose Apple Pie using 5 ingredients and 9 steps. Here is how you cook that.
This recipe is inspired from this Japanese recipe.
http://cookpad.com/recipe/2795062
I make this pie for my mom's birthday every year and we really enjoy this rose pie 😊
Ingredients and spices that need to be Make ready to make Rose Apple Pie:
- 1 apple
- 15 g sugar
- 15 g butter
- Some cinnamons
- 1 sheet ready made puff pastry
Steps to make Rose Apple Pie
- Slice the apple very thin. Thinner is better 🍎

- Put the slices, cinnamon, butter, sugar together and microwave it for 4m30s

- Once it is heated gently mix it and let it cool down a bit. Then put away the juice.

- Roll out the pastry and make it long and thin.

- Cut it with the width about 2cms

- Place the apple slices on the pastries

- Then roll it from one end to other and make the rose shape.

- Preheat the oven to 200℃(390F). Bake the rose pie for about 15 minutes. You may adjust your temperature and cooking time depending on your oven.

- Add some powder sugar or put some jam as you like 😀

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