How to Prepare Perfect All-American Apple Pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade All-American Apple Pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from All-American Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare All-American Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make All-American Apple Pie is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook All-American Apple Pie estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can have All-American Apple Pie using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make All-American Apple Pie:

1. 1/4 cup packed light brown sugar
2. 1/4 cup granulated sugar
3. 1 tbsp all purpose fllour
4. 1 tsp grated lemon peel
5. 1/4 tsp ground cinnamon
6. 1/4 tsp ground nutmeg
7. 6 medium baking apples, peeled, cored, and thinly sliced (about 2 pounds)
8. 1 cup dark raisins
9. 1 unbaked, ready-made 9-inch piecrust
10. For the Glaze
11. 1 large egg, beaten(optional)
12. 1 tsp granulated sugar (optional)

Instructions to make All-American Apple Pie

1. Preheat oven to 425°F. Spray a 9-inch deep-dish pie plate with vegetable cooking spray.
2. In a large bowl, combine brown sugar, granulated sugar, flour, lemon peel, cinnamon, and nutmeg. Mix well.
3. Add apples to sugar mixture; stir until coated. Stir in raisins. Spoon into prepared plate.
4. Place pie crust on top of filling. Trim edges, pressing against edge of pan. Using a sharp knife, cut stream vents in pie crust. To glaze, lightly brush pie crust with beaten egg. Sprinkle with sugar.
5. Bake until pie crust is golden brown, about 35-40 minutes. Place on a wire rack and cool for 30 minutes. Serve warm.
6. Variation: for subtle but delicious change, replace the cinnamon with ground cardamom.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy All-American Apple Pie. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!