How to Make Quick Lasagna

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Lasagna. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Lasagna using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Lasagna:

1. 1 (44 oz.) jar of Classico tomato & basil sauce
2. 2 pounds ground chuck
3. 15 oz. Miceli’s traditional ricotta cheese
4. 1 1/2 cups shredded Parmesan cheese
5. 3 tbls fresh parsley
6. 1 box lasagna noodles cooked and drained
7. 4-5 cups shredded mozzarella cheese

Steps to make Lasagna

1. In a medium bowl combine spaghetti sauce and ground beef. In a separate bowl combine ricotta cheese, 3/4 cup Parmesan cheese and parsley.
2. Pour 3/4 cup tomato mixture in the bottom of a 9 X 13 inch baking dish. Layer 1/3 of noodles, 1/2 ricotta mixture, 1/3 of remaining tomato mixture and 1 cup mozzarella cheese and 3/4 cup Parmesan cheese. Continue to layer and top with mozzarella cheese.
3. Cover with foil and bake at 350 degrees for 50 minutes. Uncover and bake 15 more minutes.

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So that is going to wrap this up for this special food Recipe of Homemade Lasagna. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!