How to Make Perfect Cole Slaw-Ruthanne's

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Cole Slaw-Ruthanne's. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cole Slaw-Ruthanne's, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cole Slaw-Ruthanne's delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cole Slaw-Ruthanne's using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Cole Slaw-Ruthanne's:

1. 1 packages cole slaw
2. 1 Pecans chopped to taste
3. 1 Raisens to taste
4. 1 large can of Pineapple Tidbits
5. 1/2 cup Sugar
6. 1 1/2 cup Mayonaise

Instructions to make Cole Slaw-Ruthanne's

1. Mix Cole slaw, Pecans and Raises together in bowl
2. Drain the tidbits. Saving the juice. Add the tibits to the slaw mixture
3. Mix the juice, sugar and mayonaise together. Pour over slaw and mix well.
4. Refrigrate until serving

While that is certainly not the end all be guide to cooking quick and easy lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you could prepare excellent lunches for the own family without needing to accomplish too horribly much heavy cooking in the practice.

So that's going to wrap it up with this special food Recipe of Quick Cole Slaw-Ruthanne's. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!