How to Make Homemade Beef stew

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Beef stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew estimated approx 45 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Beef stew using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Beef stew:

1. 500 g meat,
2. 1 onion diced
3. 2 large tomatoes
4. 1 tbsp royco
5. 10 mls oil
6. to taste Salt

Steps to make Beef stew

1. Boil meat until soft, This should be for about 20 minutes.
2. Then add oil fry until a little brown.
3. Then add in the diced onions. Fry for a few minutes.
4. Add tomatoes and fry until soft. Then dissolve royco in 20mls of water.
5. Add to the cooking beef. Then add water for soup.
6. Boil for a few minutes
7. Serve with ugali.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Beef stew. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!