Easiest Way to Prepare Homemade Classic coleslaw!

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Quick Classic coleslaw!. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Classic coleslaw!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic coleslaw! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Classic coleslaw! using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Classic coleslaw!:

1. 1/2 head cabbage small
2. 1 each carrot small
3. 1 tbsp fresh parsley finely chopped
4. 1 each celery seed sprinkling,light
5. 1 each salt sprinkling, to taste
6. 1 each black pepper grindings, to taste
7. 1 tbsp sugar
8. 1 tbsp cider vinegar
9. 3 tbsp mayonnaise
10. 2 tbsp half and half

Steps to make Classic coleslaw!

1. Remove outer leaves of cabbage, core. And shred in 1/8-1/4 inch wide shredded with knife.
2. Peel and trim carrot. Grateful on coarse side of grater. Combine with cabbage.
3. Sprinkle celery seed, salt, black pepper, and sugar over cabbage mixture, tossing with fork to combine.
4. Sprinkle vinegar over mixture and toss again to mix.
5. Add mayonnaise and toss to mix.
6. Add half and half and toss to mix.
7. Turn slaw into covered storage container and refrigerator atleast an hour or up to six hours before serving.

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So that's going to wrap it up for this special food Recipe of Speedy Classic coleslaw!. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!