Easiest Way to Make Super Quick Homemade Autumn coleslaw

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Perfect Autumn coleslaw. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Autumn coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Autumn coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Autumn coleslaw is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Autumn coleslaw estimated approx 10 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Autumn coleslaw using 8 ingredients and 1 steps. Here is how you cook that.

I threw this coleslaw together with a bunch of leftover veg, to accompany a chicken burger. It uses the outer leaves of a Savoy cabbage (#cookeverypart) and I added some jalapeños for an extra kick ! Yum!

Ingredients and spices that need to be Make ready to make Autumn coleslaw:

1. 4 outer cabbage leaves (really finely sliced)
2. 1 carrot finely sliced
3. 1/2 red onion finely sliced
4. 1 small apple finely grated
5. 5 tbsp Greek yogurt
6. 1 tbsp cider vinegar
7. 1 tsp Dijon mustard
8. Pinch salt/pepper

Instructions to make Autumn coleslaw

1. Super finely slice all of the veg, including the jalapeños and mix together with all of the other ingredients. Done!

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So that is going to wrap it up with this exceptional food Simple Way to Make Speedy Autumn coleslaw. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!