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Easiest Way to Make Super Quick Homemade eggplant lasagna

eggplant  lasagna

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade eggplant lasagna. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from eggplant lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare eggplant lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make eggplant lasagna is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook eggplant lasagna estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook eggplant lasagna using 11 ingredients and 10 steps. Here is how you can achieve it.

my son picked up an eggplant in the produce isle. so we decided to try it.

Ingredients and spices that need to be Get to make eggplant lasagna:

  1. 2 Chinese Eggplants
  2. 1 bunch Kale
  3. 1 lb ground turkey
  4. 1/3 chopped bell pepper
  5. 1/3 chopped onion
  6. 2 tbsp sun dried tomato pesto sauce
  7. 1/2 cup ricotta cheese
  8. 2 cup grated cheese (I used Colby/Monterey)
  9. 1/2 cup Croutons
  10. 1 tbsp Parmesan cheese
  11. 1 tsp olive oil

Steps to make eggplant lasagna

  1. preheat oven to 375
  2. boil a pot of water
  3. brown the turkey. season to taste (I use season salt, pepper, & table salt) adding the onion & bell pepper. drain
  4. remove & dispose stems of the kale. put in boiling water until it softens. abt 7minutes. drain
  5. peel the eggplant & cut lengthwise to imitate lasagna noodles.
  6. combine the sun dried tomatoes and ricotta cheese in a small bowl. mix
  7. grease your baking dish with the olive oil & add the 1st layer of eggplant.
  8. layer the eggplant with the ricotta/tomato mixture. turkey. kale. shredded cheese. REPEAT
  9. cover with foil & bake for 30min
  10. crush the croutons & combine the parmesan cheese. sprinkle on top , bake uncovered for 5more min

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So that's going to wrap it up for this special food Steps to Prepare Award-winning eggplant lasagna. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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