Easiest Way to Make Speedy Stephanie's Lasagna

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Stephanie's Lasagna. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stephanie's Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stephanie's Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stephanie's Lasagna is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stephanie's Lasagna estimated approx 45 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Stephanie's Lasagna using 14 ingredients and 9 steps. Here is how you cook that.

My personal delicious lasagna recipe

Ingredients and spices that need to be Get to make Stephanie's Lasagna:

1. 1 box oven-ready lasagna noodles
2. 1 large jar Bertolli spaghetti sauce
3. 1 can classico spaghetti sauce
4. 2 lb hamburger meat
5. 1 lb shredded mozzarella Cheese
6. 1 lb ricotta cheese
7. vegetables
8. 2 can diced Italian tomatoes
9. 1 large Red onion
10. 1 medium yellow or white onion
11. 2 clove garlic, minced
12. 1 large Red Bell Pepper, diced
13. 1 large Yellow Bell pepper, diced
14. 1 large Green bell pepper, diced

Instructions to make Stephanie's Lasagna

1. preheat oven to 350°
2. Brown hamburger meat
3. dice bell peppers and onion and mince garlic, then sautee in large saucepan until soft. Add both jars of spaghetti sauce, both cans of diced tomatoes and hamburger. let simmer for 30 minutes on medium-low heat.
4. pour a thin layer of spaghetti sauce mixture into the bottom of 13x9 casserole dish
5. put one layer of lasagna noodles over the sauce
6. layer as follows: (from bottom to top): sauce, lasagna noodles, spaghetti sauce mixture, ricotta cheese, shredded mozzarella, thin sauce layer, then repeat.
7. Make sure there is sauce on both sides of pasta, then finish with thick layer of mozzarella. To keep cheese from sticking to the foil I insert toothpicks between the pasta (the liquid frkm the sauce helps cook the pasta) and make a sort of tent
8. cover with aluminum foil
9. bake at 350° for 45 minutes or until pasta is Al dente

While that is certainly not the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking from the approach.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Stephanie's Lasagna. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!