Easiest Way to Make Favorite Garnished couscous with beef stew

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Garnished couscous with beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Garnished couscous with beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garnished couscous with beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Garnished couscous with beef stew using 11 ingredients and 3 steps. Here is how you can achieve that.

Suitable for lunch #kano state

Ingredients and spices that need to be Get to make Garnished couscous with beef stew:

1. 1 cup couscous
2. Diced carrots
3. Diced scallions
4. Diced green beans
5. 3 tbsp oil/melted butter
6. Boiled water as required
7. For the stew
8. Oil
9. Blended tomatoes, hot peppers, onion and garlic paste
10. Beef cuts
11. Spices and seasonings

Steps to make Garnished couscous with beef stew

1. In a pot, add the couscous add in oil, salt and veggies, mix till the oil softens and moist the couscous, add boiled water and set on a low heat to soak and steam for 5mins, turn off heat immediately and serve
2. For the stew, add oil in a pot, boiled beef cuts, onions, spices, garlic paste, seasonings and saute, add in the tomato and pepper paste and let it cook until oil covers the top of the stew,
3. 

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Garnished couscous with beef stew. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!