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Steps to Make Any-night-of-the-week CJ's "Thumbs up" Meatloaf

CJ's "Thumbs up" Meatloaf

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Any-night-of-the-week CJ's "Thumbs up" Meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from CJ's "Thumbs up" Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CJ's "Thumbs up" Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CJ's "Thumbs up" Meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CJ's "Thumbs up" Meatloaf estimated approx 1 hour 20 mins.

To get started with this recipe, we must first prepare a few components. You can have CJ's "Thumbs up" Meatloaf using 9 ingredients and 7 steps. Here is how you cook it.

I wanted to make a meatloaf with little vegetables in it so my son would eat it but still keep flavor for my husband. I knew I didn't have quite 2 lbs of meat and basically generalized everyone's recipes in one swoop... with great success.

Ingredients and spices that need to be Prepare to make CJ's "Thumbs up" Meatloaf:

  1. 1 1/2 lb ground beef
  2. 1 each egg
  3. 1 tbsp steak seasoning (I used Montreal)
  4. 1/2 tbsp minced dried onions
  5. 1 tsp garlic powder
  6. 1 cup Ritz crackers (crushed)
  7. 1/2 cup ketchup ( to mix in )
  8. 2 tbsp worcestershire sauce
  9. 1 tbsp ketchup (for top) may need more

Steps to make CJ's "Thumbs up" Meatloaf

  1. Preheat oven to 350°F
  2. Put ground beef, spices, and crushed crackers in a bowl.
  3. Next, beat the egg and add it to bowl.
  4. Finally, mix the worcestershire sauce in with the ketchup and then put it all in the bowl.
  5. Mix all the ingredients together until well mixed but don't over mix it.
  6. Form into loaf and put in loaf pan or meatloaf pan. Not sure it would be big enough for an 8x8 pan. Bake for 30 minutes and then take out to add ketchup on top. (This is just ketchup out of the bottle. No Worcestershire.) Bake for another 25 to 30 minutes...or until cooked all the way through.
  7. Let cool for 10 minutes.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Perfect CJ's "Thumbs up" Meatloaf. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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