Step-by-Step Guide to Prepare Any-night-of-the-week Jamaican Beef Stew

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Super Quick Homemade Jamaican Beef Stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jamaican Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jamaican Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jamaican Beef Stew is 6 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jamaican Beef Stew estimated approx 2 Hours 30 Minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Jamaican Beef Stew using 21 ingredients and 8 steps. Here is how you can achieve it.

Basically tried to make something different and it was definitely delicious. 🤞🏼

Ingredients and spices that need to be Take to make Jamaican Beef Stew:

1. 1 kg Stewing Beef
2. 500 ml Water
3. 8 Stalks Spring Onion
4. 10 Chilies or less or none
5. 1 1/2 Brown Onion
6. 1/2 Red Bell Pepper
7. 2 Small Potatoes
8. 1 Carrot
9. 1/2 Tsp Cumin
10. 1/2 Tsp Nutmeg
11. 1/2 Tsp Cinnamon
12. 1/2 Tsp Ginger Spice
13. 1 Tbs Sugar
14. 1 Tbs Garlic and Ginger Paste
15. 1 Tbs Garlic Paste or Crushed Garlic
16. 4 Tsp Dried Thyme (Fresh would be better)
17. 1 Tsp Course Black Pepper
18. 1 1/2 Tsp Salt
19. 1 Chicken Stock Cube
20. 4 Tbs Ketchup/ Tomato Sauce
21. 3 Tbs Soy Sauce

Steps to make Jamaican Beef Stew

1. Chop Onion, Chilies and 8 sprigs of spring onion.
2. Add all your dried ingredients (Salt, pepper, thyme, cinnamon, nutmeg, ginger, salt and sugar). Also add your pastes (garlic and ginger, crushed ginger)
3. Mix altogether and add your meat and mix it all up. Allow to marinate for at least an hour or overnight.
4. Heat oil and add your meat to brown. Scrap off the marinade from the beef, either use your hands or a spoon. (Tip: add a few pieces of beef so they can brown evenly). Remove meat and set aside in a separate bowl.
5. Add the marinade to the pot and allow to cook.
6. Once the marinade becomes translucent, add your beef, stock, water, soy sauce and tomato sauce/ketchup. Allow to cook for 30 minutes with the lid on.
7. Once the 30minutes have passed, peel and cut your potatoes into four (4) and add to the stew. Allow to cook for 45 minutes.
8. Add your red bell peppers and carrots. Allow to cook for an additional 30minutes. If you’re not happy with the consistency, remove the lid to allow it to get thicker, if not that, then mash one or two of your potato pieces.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Jamaican Beef Stew. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!