Step-by-Step Guide to Make Award-winning Apple and fudge pies

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Apple and fudge pies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple and fudge pies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and fudge pies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Apple and fudge pies using 3 ingredients and 6 steps. Here is how you cook it.

Me and my Mum were making apple pies one night. We had some fudge pieces left over from something else we made, and we decided to add them.

Ingredients and spices that need to be Take to make Apple and fudge pies:

1. Shortcrust pastry
2. A few handfuls of fudge pieces
3. Cooked apples

Steps to make Apple and fudge pies

1. Roll out your shortcrust pastry and line the tins with it. You can decide what size tins you want and how many you want.
2. Next, fill each tin with a few spoonfuls (depending on the size) of cooked apples.
3. Sprinkle fudge pieces over the apple.
4. Using the remaining shortcrust pastry, cut strips to decorate the tops of the apple pies. I did mine in a sort of checkered, criss-crossed pattern.
5. Cook until the pastry is golden brown and cooked through.
6. If serving on its own, sprinkle with icing sugar. Other ways of serving are with custard or ice cream.

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So that's going to wrap this up for this special food Simple Way to Prepare Homemade Apple and fudge pies. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!