Simple Way to Make Favorite Plain boiled Rice, Beef Stew with chips

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Homemade Plain boiled Rice, Beef Stew with chips. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Plain boiled Rice, Beef Stew with chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plain boiled Rice, Beef Stew with chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plain boiled Rice, Beef Stew with chips is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plain boiled Rice, Beef Stew with chips estimated approx 1 hr.

To get started with this recipe, we have to first prepare a few components. You can have Plain boiled Rice, Beef Stew with chips using 7 ingredients and 6 steps. Here is how you cook it.

I cooked this for lunch and it was nice.

Ingredients and spices that need to be Get to make Plain boiled Rice, Beef Stew with chips:

1. 1 cup Rice
2. 250 g beef
3. 4 potatoes, peeled and sliced
4. Cooking oil
5. 1 onion
6. Salt
7. Green pepper

Steps to make Plain boiled Rice, Beef Stew with chips

1. Boil the beef till soft and water is diminished then add onions with cooking oil.
2. Add tomatoes and salt. Then little water for soup. Add little tomato paste.
3. Cook for 10 minutes then remove from heat.
4. Boil rice with cooking oil and salt.
5. Slice the potatoes to small pieces and deep fry.
6. Serve rice, chips and beef. Serve with chilli sauce with green pepper.

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