Simple Way to Make Any-night-of-the-week Sugar Cookies

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Make Award-winning Sugar Cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Sugar Cookies using 16 ingredients and 10 steps. Here is how you can achieve that.

A family recipe that has thrilled for 4 generations now!!! Running strong and a star at events!! Amazing recipe!

Ingredients and spices that need to be Make ready to make Sugar Cookies:

1. Cookie
2. 1 cup Shortening (Melted)
3. 1 cup Milk
4. 4 cup All Purpose Flour
5. 3 tsp Baking Powder
6. 1 tsp Vanilla Extract
7. 1 cup Sugar
8. 1/2 tsp Salt
9. 1 large Egg
10. 1 tsp Baking Soda
11. Frosting
12. 2 tbsp Margarine
13. 1 pinch Salt
14. 2 tsp Vanilla Extract
15. 3 cup Powder Sugar
16. 1 tbsp Milk

Steps to make Sugar Cookies

1. Preheat oven to 350° F
2. Melt shortening in microwave. Do not boil.
3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
4. Add salt, baking soda, baking powder, and mix well.
5. Add flour and milk, alternating between the two.
6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies... get creative! ! Use different colors, add sprinkles, have fun!
10. Let frosting dry, then Eat.Them.Cookies.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Sugar Cookies. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!