Recipe of Ultimate Meatloaf and Mashed Potatoes

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Meatloaf and Mashed Potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatloaf and Mashed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatloaf and Mashed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meatloaf and Mashed Potatoes is 8-10 good sized. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meatloaf and Mashed Potatoes estimated approx 90 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Meatloaf and Mashed Potatoes using 23 ingredients and 13 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Meatloaf and Mashed Potatoes:

1. Meatloaf-----------------
2. 1-1/4 pound ground pork
3. 2-1/2 pound ground chuck
4. 1 cup rolled oats, oatmeal
5. 1 teaspoon salt
6. 1 teaspoon granulated garlic powder
7. 1 large onion
8. 1 tablespoon Worcestershire sauce
9. 2 tablespoons chopped parsley
10. 3 large eggs
11. Mashed potatoes----------------
12. 3 pounds potatoes
13. 2 quarts water
14. 1 teaspoon salt
15. 1 stick butter
16. 15 ounce evaporated milk
17. Sauce-------------------
18. 15 ounce can of tomato sauce
19. 2 tablespoons molasses
20. 1 tablespoon honey
21. 1 teaspoon ground black pepper
22. 1 teaspoon granulated garlic powder
23. To taste salt

Instructions to make Meatloaf and Mashed Potatoes

1. Preheat oven 350 degrees Fahrenheit.
2. Grate the onion
3. Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
4. Mix it up into a huge ball
5. Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
6. Mix it up well.
7. Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
8. Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
9. Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
10. Wash and peel the potatoes. Dice them and add to salty water.
11. Boil till fork tender. Drain well and add back to the pot.
12. Add butter and milk. Mash them and mix well. Taste and adjust saltiness
13. Serve with tomato sauce on top I hope you enjoy!

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without needing to do too much heavy cooking in the process.

So that's going to wrap this up with this exceptional food Steps to Prepare Speedy Meatloaf and Mashed Potatoes. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!