Recipe of Speedy Nickie's cheesey chicken alfredo casserole

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Quick Nickie's cheesey chicken alfredo casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nickie's cheesey chicken alfredo casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nickie's cheesey chicken alfredo casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nickie's cheesey chicken alfredo casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nickie's cheesey chicken alfredo casserole estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Nickie's cheesey chicken alfredo casserole using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Nickie's cheesey chicken alfredo casserole:

1. 2 packages boneless skinless chicken breast or tenders
2. 1 large bottle of kraft zesty italian dressing
3. 2 each ragu classic alfredo sauce
4. 2 heaping spoonfuls of sour cream
5. 1 stick parkay butter
6. 1 handful of parmasan cheese
7. 2 packages of kraft 5 blend shredded italian cheese
8. 1 box ritz crackers
9. salt and pepper
10. 1 packages wide egg noodles
11. 1 cup chicken broth

Instructions to make Nickie's cheesey chicken alfredo casserole

1. Wash and marinate the chicken in the Italian dressing overnight.
2. Cook the chicken on about 400°F in the oven. While the chicken cooks, boil your egg noodles.
3. While your chicken and noodles cook, in a large bowl, mix the Alfredo sauce, chicken broth, sour cream, handful of parmesan cheese, and a large handful of the shredded Italian cheese, and add your salt and pepper.
4. After your noodles are done, add them to your mixture. And after the chicken is done, cut it up to as big as you desire, and add it to the mixture as well.
5. Mix it all up well, and you will need two cassarole dishes or one large dish (13 x 9). Spray dish well with Pam nonstick spray.
6. Pour mixture into dish and take the remaining shredded cheese and cover the top totally. Then take a pack of Ritz crackers and crunch them up to crumbs, and cover the entire top of the dish with them.
7. Take the stick butter and cut 1/4 tsp prices and lay the prices on top of the cracker crumbs. Just sporadic across the top.
8. Place dish in oven on about 400°F, and cook til the top is golden brown. The butter will melt down into the casserole. Take out if the oven and enjoy!

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So that's going to wrap it up for this exceptional food Simple Way to Make Quick Nickie's cheesey chicken alfredo casserole. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!