Recipe of Any-night-of-the-week Meat Loaf

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Meat Loaf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meat Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat Loaf is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meat Loaf estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Meat Loaf using 9 ingredients and 6 steps. Here is how you cook it.

Have never made it before - until now, 11/4/20.The Recipe I learnt yesterday on the App Yummly.

Ingredients and spices that need to be Prepare to make Meat Loaf:

1. 79 ml Ketchup (for meatloaf)
2. 454 g (500 g) lean ground beef
3. 118 ml milk
4. 72 g plain breadcrumbs
5. 1/2 onion (medium,finely diced)
6. 59 ml Ketchup (for topping)
7. nonstick cooking spray
8. 1/4 tsp. Black pepper
9. 1 tsp. salt

Steps to make Meat Loaf

1. Preheat oven to 375oF (Gas Mark 5) spray an 8 × 4 - (9 × 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray.
2. Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan.
3. Bake the meatloaf for 40 minutes on the middle rack of oven.
4. Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF.
5. Check to see that meatloaf is done.Remove from oven or add time as needed.
6. Allow meatloaf to rest for 10 - 15 minutes before serving.

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So that's going to wrap it up for this exceptional food How to Make Quick Meat Loaf. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!