How to Prepare Homemade Sweet and sour red cabbage slaw

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Sweet and sour red cabbage slaw. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and sour red cabbage slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and sour red cabbage slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and sour red cabbage slaw is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and sour red cabbage slaw estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sweet and sour red cabbage slaw using 13 ingredients and 9 steps. Here is how you cook that.

Recipe inspired in my cooking goddess friend Shinae Choi Robinson's crunchy soy slaw recipe - her eldest son's favourite (see http://chezshinae.blogspot.com.es/2014/07/joeys-favorite-crunchy-soy-slaw.html). I adapted her recipe, adding some protein (tuna) and some seeds because I wanted to use it it as a main rather than a side. The lime juice rendered a bit of a tang. We ate this on our return from England yesterday, with baked sweet potato, and it made the perfect, easy and comforting post-journey dinner I was looking for. Cheers Shinae!!! :-)

Ingredients and spices that need to be Get to make Sweet and sour red cabbage slaw:

1. 1/2 small red cabbage
2. 1 apple
3. 1 piece ginger
4. 1 small tin tuna in brine
5. a few pickled gherkins
6. 1 lime
7. Some mixed seeds (pumpkin, sunflower, chia, linseed...)
8. 3 Tbs. soy sauce
9. 2 Tbs. Worcestershire sauce
10. 1 tsp. soft brown sugar
11. 1 large salad onion
12. 1 Tbs. olive oil
13. Salt and pepper as required

Instructions to make Sweet and sour red cabbage slaw

1. Get the ingredients together. Wash the fresh ingredients and peel the piece of ginger
2. Finely slice the cabbage and onion and put in a large bowl
3. Peel and grate the apple and ginger and add to the bowl. Slice the gherkins and add too
4. Put the soy sauce, worcestershire sauce, olive oil and sugar in a glass. Squeeze lime juice in to the glass too. Mix well
5. Add the tuna, cut up into little chunks
6. Add the sauce
7. And the seeds
8. And mix well. Try for salt and pepper (I didn't use any salt, but did add some freshly ground black pepper
9. Served with a baked sweet potato (baked in a hot oven for an hour), cut in two, drizzled with olive oil and sprinkled with salt and black peppers. Baked potatoes would also work fine. Enjoy!!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Sweet and sour red cabbage slaw. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!