How to Make Speedy Managu,served with beef stew and ugali

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Managu,served with beef stew and ugali. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Managu,served with beef stew and ugali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Managu,served with beef stew and ugali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Managu,served with beef stew and ugali is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Managu,served with beef stew and ugali estimated approx 30minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Managu,served with beef stew and ugali using 5 ingredients and 4 steps. Here is how you can achieve it.

My love for kienyeji motivates me to preparing it

Ingredients and spices that need to be Make ready to make Managu,served with beef stew and ugali:

1. 2 bunches managu,
2. 1 large onion,
3. royco cube,
4. cooking oil,
5. milk

Steps to make Managu,served with beef stew and ugali

1. Put water in the pan then add little oil and cover to boil
   Add the veggies and let them boil for15minutes
2. After 15 minutes drain the excess water n wash the veggies to remove the sour taste(ukali)
   Squeeze the washed veggies to drain all the water.
3. Add oil in a clean pan followed by the diced onions.
   Let the onions cook until they become translucent.
   Add the milk n let it boil then you add the veggies little little as you mix them with the milk.
   Add salt and royco cook then let it cook before adding the remaining milk.
   Cover this and let it cook for 10 minutes
4. Serve this with the scrambled eggs or any stew and ugali.
   Note that you can always add milk to the remaining veggies when boiling to make it tastier

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So that's going to wrap it up with this exceptional food Recipe of Quick Managu,served with beef stew and ugali. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!