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How to Make Quick Mashed Potatoes Served with Beef,peas stew, Chapati and rice

Mashed Potatoes Served with Beef,peas stew, Chapati and rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Ultimate Mashed Potatoes Served with Beef,peas stew, Chapati and rice. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mashed Potatoes Served with Beef,peas stew, Chapati and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed Potatoes Served with Beef,peas stew, Chapati and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Mashed Potatoes Served with Beef,peas stew, Chapati and rice using 9 ingredients and 7 steps. Here is how you cook that.

Let the looks deceive you because it really is Delicious.

Ingredients and spices that need to be Make ready to make Mashed Potatoes Served with Beef,peas stew, Chapati and rice:

  1. 300 grams potatoes
  2. 250 grams raw beef
  3. 200 grams peas
  4. 2 large onions
  5. 2 large tomatoes
  6. 2 tablespoonful of cooking oil
  7. To taste salt
  8. 300 grams rice
  9. 50 grams carrots

Steps to make Mashed Potatoes Served with Beef,peas stew, Chapati and rice

  1. Prepare you ingredients; peel the potatoes, chop the tomatoes and onions, slice the carrots to small pieces. Boil the beef, potatoes and peas in separate pans to tenderize
  2. Prepare the rice by adding water double the amount of rice. Add one tablespoonful of cooking oil and heat to boiling. Add rice to the water when boiled adjust the heat to moderate and cover with lid. Rice will ready in 30 minutes.
  3. Add a 1/3 of the chopped onions to a pan add 1 tablespoonful of cooking oil fry for about 2 minutes then add the boiled potatoes to the pan. Stir for 2 minutes them start mashing. Best use a wooden cooking stick for mashing. Add salt to ones preference.
  4. Fry the beef using a credit 1/3 of the onions and an 1/2 of the tomatoes. Ensure you have a good paste of tomatoes and onions before adding the boiled beef. shallow fry for 5 minutes then add soup and salt. Should be ready in 20 minutes.
  5. Fry the peas using one tablespoonful of cooking oil, 1/3 of onions and the remainder of tomatoes. Add the carrots and shallow fry for a minute then add the peas stir and leave to fry for 2 minutes. Add salt and soup to the pan then leave for 10 minutes. It will be ready.
  6. If one has multiple cookers the cooking cab be done simultaneously to save. All of the above meals should be ready inside of 90 minutes.
  7. Serve with chapati and enjoy your meal.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Favorite Mashed Potatoes Served with Beef,peas stew, Chapati and rice. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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